مقالات در نشریات
- 81. Hamideh Vaghari et al.,Application of magnetic nanoparticles in smart enzyme immobilization,Biotechnology Letters,2016.
- 82. Leila Amirkhani , Jafar Sadegh Moghaddas , Hoda Jafarizadeh , Malmiri,Effect of surface modification agent and calcination process on the preparation of the hydrophobic magnetic silica aerogels by ambient pressure drying method,Bulgarian Chemical Communications,2015.
- 83. Design and investigation on antimicrobial properties for novel chitosan based active food packaging,Report and Opinion,2015.
- 84. Hossein Ahdno , Hoda Jafarizadeh , Malmiri,Clarification of date syrup by activated carbon: investigation on kinetics, equilibrium isotherm, and thermodynamics of interactions,International Journal of Food Engineering,2015.
- 85. Hamideh Vaghari et al.,Process intensification for production and recovery of biological products,American Journal of Biochemistry and Biotechnology,2015.
- 86. Navideh Anarjan et al.,Effects of homogenization process parameters on physicochemical properties of astaxanthin nanodispersions prepared using a solvent-diffusion technique,International Journal of Nanomedicine,2015.
- 87. Mohammad Ali Ghaz et al.,Application of chitosan based nanocarriers in tumor targeted drug delivery,Molecular Biotechnology,2015.
- 88. Sharare Najafi et al.,Chitosan nanoparticles and their applications in drug delivery: A review,Current Research in Drug Discovery,2014.
- 89. Navideh Anarjan et al.,Preparation of astaxanthin nanodispersions using gelatin-based stabilizer systems,Molecules,2014.
- 90. Navideh Anarjan et al.,Optimization of mixing parameters for α-Tocopherol nanodispersions prepared using solvent displacement method,Journal of the American Oil Chemists' Society,2014.
- 91. Effects of pH, ions and thermal treatments on physical stability of astaxanthin nanodispersions,International Journal of Food Properties,2014.
- 92. Mohammad Ali Ghaz et al.,Influence of small RNAs on biofilm formation process in bacteria,Molecular Biotechnology,2013.
- 93. Recent advances in application of chitosan in fuel cells,Sustainable Chemical Processes,2013.
- 94. Aydin Berenjian , Natalie Chan , Hoda Jafarizadeh , Malmiri,Volatile organic compounds removal methods, A review,American Journal of Biochemistry and Biotechnology,2012.
- 95. Hoda Jafarizadeh Malmiri , Mohammad Ali Ghaz Jahanian , Aydin Berenjian,Potential applications of chitosan nanoparticles as novel support in enzyme immobilization,American Journal of Biochemistry and Biotechnology,2012.
- 96. Developing a new antimicrobial edible coating formulation based on carboxymethyl cellulose-silver nanoparticles for tropical fruits and an in vitro evaluation of its antimicrobial properties,International Society for Horticultural Science,2012.
- 97. Effects of edible surface coatings (sodium carboxymethyl cellulose, sodium caseinate and glycerol) on storage quality of Berangan banana (Musa sapientum cv. Berangan) using response surface methodology,Journal of Food Processing and Preservation,2011.
- 98. Navideh Anarjan et al.,Effect of organic-phase solvents on physicochemical properties and cellular uptake of astaxanthin nanodispersions,Journal of Agricultural and Food Chemistry,2011.
- 99. Evaluation of effectiveness of three cellulose derivatives based edible coating on changes of physico-chemical characteristics of ‘Berangan’ banana (Musa sapientum cv. Berangan) during storage at ambient conditions,International Food Research Journal,2011.
- 100. Development of an edible coating based on chitosan-glycerol to delay ‘Berangan’ banana (Musa sapientum cv. Berangan) ripening process,International Food Research Journal,2011.
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