مقالات در نشریات
# | عنوان مقاله | نویسندگان | نشریه | تاریخ انتشار |
---|---|---|---|---|
۸۱ | Application of magnetic nanoparticles in smart enzyme immobilization | Hamideh Vaghari - Hoda Jafarizadeh-Malmiri - Mojgan Mohammadlou - Aydin Berenjian - Navideh Anarjan - Nahideh Jafari - Shahin Nasiri | Biotechnology Letters | 2016 |
۸۲ | Effect of surface modification agent and calcination process on the preparation of the hydrophobic magnetic silica aerogels by ambient pressure drying method | Leila Amirkhani - Jafar Sadegh Moghaddas - Hoda Jafarizadeh-Malmiri | Bulgarian Chemical Communications | 2015 |
۸۳ | Design and investigation on antimicrobial properties for novel chitosan based active food packaging | Aydin Berenjian -Alireza Ebrahimnezhad -Rachel Southee - Hoda Jafarizadeh-Malmiri | Report and Opinion | 2015 |
۸۴ | Clarification of date syrup by activated carbon: investigation on kinetics, equilibrium isotherm, and thermodynamics of interactions | Hossein Ahdno - Hoda Jafarizadeh-Malmiri | International Journal of Food Engineering | 2015 |
۸۵ | Process intensification for production and recovery of biological products | Hamideh Vaghari - Maryam Eskandari -Vahideh Sobhani - Aydin Berenjian - Yuanda Song -Hoda Jafarizadeh-Malmiri | American Journal of Biochemistry and Biotechnology | 2015 |
۸۶ | Effects of homogenization process parameters on physicochemical properties of astaxanthin nanodispersions prepared using a solvent-diffusion technique | Navideh Anarjan - Hoda Jafarizadeh-Malmiri 2 Imededdine Arbi Nehdi - Hassen Mohamed Sbihi - Saud Ibrahim Al-Resayes - and Chin Ping Tan | International Journal of Nanomedicine | 2015 |
۸۷ | Application of chitosan based nanocarriers in tumor targeted drug delivery | Mohammad Ali Ghaz-Jahanian - Farzin Abbaspour-Aghdam - Navideh Anarjan - Aydin Berenjian - Hoda Jafarizadeh-Malmiri | Molecular Biotechnology | 2015 |
۸۸ | Chitosan nanoparticles and their applications in drug delivery: A review | Sharare Najafi - Zahra Pazhouhnia - Omid Ahmadi - Aydin Berenjian - Hoda Jafarizadeh-Malmiri | Current Research in Drug Discovery | 2014 |
۸۹ | Preparation of astaxanthin nanodispersions using gelatin-based stabilizer systems | Navideh Anarjan - Imededdine Arbi Nehdi - Hassen Mohamed Sbihi - Saud Ibrahim Al-Resayes - Hoda Jafarizadeh Malmiri - Chin Ping Tan | Molecules | 2014 |
۹۰ | Optimization of mixing parameters for α-Tocopherol nanodispersions prepared using solvent displacement method | Navideh Anarjan - Naghmeh Jaberi - Samal Yeganeh-Zare - Elham Banafshehchin - Amir Rahimirad - Hoda Jafarizadeh-Malmiri | Journal of the American Oil Chemists' Society | 2014 |
۹۱ | Effects of pH, ions and thermal treatments on physical stability of astaxanthin nanodispersions | Navideh Anarjan - Hoda Jafarizadeh-Malmiri -Tau Chuan Ling - Chin Ping Tan | International Journal of Food Properties | 2014 |
۹۲ | Influence of small RNAs on biofilm formation process in bacteria | Mohammad Ali Ghaz-Jahanian - Fatemeh Khodaparastan - Aydin Berenjian - Hoda Jafarizadeh-Malmiri | Molecular Biotechnology | 2013 |
۹۳ | Recent advances in application of chitosan in fuel cells | Hamideh Vaghari - Hoda Jafarizadeh-Malmiri - Aydin Berenjian - Navideh Anarjan | Sustainable Chemical Processes | 2013 |
۹۴ | Volatile organic compounds removal methods, A review | Aydin Berenjian - Natalie Chan - Hoda Jafarizadeh-Malmiri | American Journal of Biochemistry and Biotechnology | 2012 |
۹۵ | Potential applications of chitosan nanoparticles as novel support in enzyme immobilization | Hoda Jafarizadeh Malmiri - Mohammad Ali Ghaz Jahanian - Aydin Berenjian | American Journal of Biochemistry and Biotechnology | 2012 |
۹۶ | Developing a new antimicrobial edible coating formulation based on carboxymethyl cellulose-silver nanoparticles for tropical fruits and an in vitro evaluation of its antimicrobial properties | Hoda Jafarizadeh-Malmiri-Azizeh Osman- Tan Chin Pin- Rusly Abdolrahman | International Society for Horticultural Science | 2012 |
۹۷ | Effects of edible surface coatings (sodium carboxymethyl cellulose, sodium caseinate and glycerol) on storage quality of Berangan banana (Musa sapientum cv. Berangan) using response surface methodology | Hoda Jafarizadeh-Malmiri-Azizeh Osman- Tan Chin Pin- Rusly Abdolrahman | Journal of Food Processing and Preservation | 2011 |
۹۸ | Effect of organic-phase solvents on physicochemical properties and cellular uptake of astaxanthin nanodispersions | Navideh Anarjan - Chin Ping Tan - Tau Chuan Ling - Kwan Liang Lye - Hoda Jafarizadeh Malmiri - Imededdine Arbi Nehdi - Yoke Kqueen Cheah - Hamed Mirhosseini - Badlishah Sham Baharin | Journal of Agricultural and Food Chemistry | 2011 |
۹۹ | Evaluation of effectiveness of three cellulose derivatives based edible coating on changes of physico-chemical characteristics of ‘Berangan’ banana (Musa sapientum cv. Berangan) during storage at ambient conditions | Hoda Jafarizadeh-Malmiri-Azizeh Osman- Tan Chin Pin- Rusly Abdolrahman | International Food Research Journal | 2011 |
۱۰۰ | Development of an edible coating based on chitosan-glycerol to delay ‘Berangan’ banana (Musa sapientum cv. Berangan) ripening process | Hoda Jafarizadeh-Malmiri-Azizeh Osman- Tan Chin Pin- Rusly Abdolrahman | International Food Research Journal | 2011 |
نمایش ۸۱ تا ۱۰۰ مورد از کل ۱۰۱ مورد.